Green Bean Casserole Recipe

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Servings: 10

Ingredients

Cost per serving $1.08 view details
  • 1 med. onion
  • 2 tbsp. butter
  • 2 cans French style green beans
  • Bacon drippings
  • 1 (8 ounce.) can water chestnuts, liquid removed
  • 1 1/2 c. grated sharp cheese
  • 2 cans cream of mushroom soup
  • Ritz cracker crumbs

Directions

  1. Chop onion. Saute/fry in butter till tender. Cook green beans with a small amount of bacon drippings till most of the liquid has evaporated. slice water chestnuts and add in to beans. Mix onions, grated cheese and mushroom soup with beans. Pour into casserole. Sprinkle Ritz cracker crumbs over top. Bake at 350 degrees till bubbly. Serves 8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 10 servings
Calories 292  
Calories from Fat 119 41%
Total Fat 13.53g 17%
Saturated Fat 6.65g 27%
Trans Fat 0.02g  
Cholesterol 27mg 9%
Sodium 549mg 23%
Potassium 405mg 12%
Total Carbs 31.56g 8%
Dietary Fiber 6.4g 21%
Sugars 1.54g 1%
Protein 11.63g 19%
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