Grandma's Hot Milk Cake Recipe

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Servings: 1

Ingredients

Cost per recipe $1.55 view details
  • 2 x Egg, beaten
  • 1 c. Sugar
  • 1 c. Flour
  • 1 tsp Baking pwdr
  • 1 tsp Vanilla
  • 1/2 c. Lowfat milk Cube Butter

Directions

  1. Beat Large eggs well. Add in sugar and beat some more. Add in baking pwdr, vanilla. Heat lowfat milk and butter together almost to boiling point. Cold a minute and add in to flour and egg mix carefully. Pour into 9 inch round cake pan. Bake at 350 for 30-35 min. This makes 1 cake layer. If you want to make two layers double recipe. Frost with chocolate whipped cream filling.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 543g
Calories 1418  
Calories from Fat 99 7%
Total Fat 11.16g 14%
Saturated Fat 3.7g 15%
Trans Fat 0.0g  
Cholesterol 378mg 126%
Sodium 1438mg 60%
Potassium 445mg 13%
Total Carbs 302.64g 81%
Dietary Fiber 3.4g 11%
Sugars 207.71g 138%
Protein 28.1g 45%
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