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Home » Recipes » German Potato Waffles

German Potato Waffles Recipe

Name: German Potato Waffles
Ingredients: 2 c. biscuit mix; 3 sm. potatoes, peeled and cut up; 1 egg, slightly beaten; 1 c. lowfat milk; 2 T salad oil; 1 slice onion (1/4 inch thick); Applesauce or possibly apple pie filling; Lowfat sour cream

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.33 view details

2 c. biscuit mix
3 sm. potatoes, peeled and cut up
1 egg, slightly beaten
1 c. lowfat milk
2 T salad oil
1 slice onion (1/4 inch thick)
Applesauce or possibly apple pie filling
Lowfat sour cream

Directions

In blender put together mix and potatoes, large eggs, lowfat milk, oil and onion, blend till smooth. Bake in waffle iron. Serve with applesauce and lowfat sour cream. Makes about 3 cups batter.

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Amount Per Serving	%DV
Serving Size 155g
Recipe makes 6 servings
Calories 264
Calories from Fat 79	30%
Total Fat 8.9g	11%
Saturated Fat 2.36g	9%
Trans Fat 0.0g
Cholesterol 34mg	11%
Sodium 548mg	23%
Potassium 408mg	12%
Total Carbs 38.99g	10%
Dietary Fiber 2.3g	8%
Sugars 7.46g	5%
Protein 6.84g	11%

German Potato Waffles Recipe

Ingredients