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Add a photoServings: 8
Ingredients
- 1/2 pound butter
- 1/2 pound Kraft Velveeta pasteurized cheese
- 2 pound Domino 10x powdered sugar
- 1/2 c. Hershey's cocoa
- 1/2 teaspoon vanilla extract
- 1/2 c. crushed walnuts
Directions
- Small bowl heat cheese and butter. Add in vanilla extract. In a large bowl, add in sugar, cocoa, and nuts and mix thoroughly. Then add in cheese, butter and extract. Stir, stir, and stir till completely mixed. Don't add in anything else. In a 15 x 10 inch baking pan, place fudge and press flat to cover pan. Chill about 1 hour. Cut and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 8 servings | |
| Calories 331 | |
| Calories from Fat 281 | 85% |
| Total Fat 31.88g | 40% |
| Saturated Fat 18.85g | 75% |
| Trans Fat 0.0g | |
| Cholesterol 84mg | 28% |
| Sodium 588mg | 25% |
| Potassium 117mg | 3% |
| Total Carbs 6.28g | 2% |
| Dietary Fiber 1.2g | 4% |
| Sugars 2.43g | 2% |
| Protein 6.36g | 10% |
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