Fried Bean Curd With A Sweet And Sour Sauce Recipe

• 1 1/2 tsp Cornstarch
• 3 Tbsp. Stock
• 3/4 c. Stock
• 3 Tbsp. White vinegar
• 3 Tbsp. Sugar
• 1 Tbsp. Tomato ketchup
• 2 Tbsp. Soy sauce
• 1/2 tsp Salt
• 1/4 tsp Cayenne Freshly grnd black pepper
• 1 Tbsp. Oil
• 1 x Garlic clove, peeled
• 1 slc Ginger root
• 1 x Carrot, sliced
• 1/2 sm Red bell pepper, cut into strips
• 1/2 sm Green bell pepper, cut into strips
• 2 x Scallions, sliced
• 3/4 lb Tofu, cubed
• 2 1/2 tsp Salt
• 2 Tbsp. Vegetable oil

Directions