Fluffy Chocolate Frosting Recipe

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0 votes | 1071 views
Servings: 12

Ingredients

Cost per serving $0.28 view details

Directions

  1. Cream butter with vanilla and 1/2 c. of powdered sugar. Add in cocoa and egg whites. Continue beating, adding powdered sugar and boiling water alternately till desired consistency is reached.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 55g
Recipe makes 12 servings
Calories 229  
Calories from Fat 71 31%
Total Fat 8.04g 10%
Saturated Fat 4.87g 19%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 55mg 2%
Potassium 3mg 0%
Total Carbs 39.68g 11%
Dietary Fiber 0.7g 2%
Sugars 37.04g 25%
Protein 0.75g 1%
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