Filet Mignon With Pasilla Chile Bbq Sauce Recipe

Name: Filet Mignon With Pasilla Chile Bbq Sauce
Ingredients: 4 x Filet mignon steaks, (8 ounces each) Salt and freshly grnd black pepper to taste; 1 1/2 c. New Mexicostyle BBQ Sauce; 2 Tbsp. Maple syrup; 2 Tbsp. Pasilla chile pwdr; 1/4 c. Minced cilantro

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.15 view details

4 x Filet mignon steaks, (8 ounces each) Salt and freshly grnd black pepper to taste
1 1/2 c. New Mexicostyle BBQ Sauce
2 Tbsp. Maple syrup
2 Tbsp. Pasilla chile pwdr
1/4 c. Minced cilantro

Directions

Mix all ingredients well and marinate filets for 1 hour. Prepare a wood or possibly charcoal grill and let burn down to embers. Remove filets from BBQ sauce and cook on grill for 4 min on each side for medium rare.

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Amount Per Recipe	%DV
Recipe Size 43g
Calories 105
Calories from Fat 1	1%
Total Fat 0.1g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Potassium 99mg	3%
Total Carbs 26.96g	7%
Dietary Fiber 0.1g	0%
Sugars 23.84g	16%
Protein 0.07g	0%

Filet Mignon With Pasilla Chile Bbq Sauce Recipe

Ingredients