Eggless Chocolate Banana Split Cupcakes Recipe

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Servings: 8

Ingredients

1 and 1/4 cups all-purpose flour
1/2 cup white sugar
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup mashed banana
1/2 cup butter, melted
1/2 cup buttermilk
1/2 teaspoon vanilla extract
1/4 teaspoon almond extract
milk optional
1/2 cup toasted and chopped pecans
4 tablespoons semi-sweet chocolate chips
As needed cherries, chocolate sprinkles for topping
melted butter – any oil of your choice
buttermilk – 1/2 cup milk (dairy or non-dairy) mixed with 1/4 teaspoon of vinegar
pecans – walnuts or any other nut of your choice
chocolate chips – milk chocolate bars or vegan chocolate chips
3/4 cup confectioner’s sugar
1/2 tablespoon melted butter
1/2 teaspoon vanilla extract
1/8 teaspoon almond extract (optional)
1 tablespoon milk

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