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Add a photoServings: 2
Ingredients
- 3/4 c. sugar
- 2 heaping tbsp. corn starch
Directions
- Mix well with 1 big Tbsp. cocoa. After these ingredients are well mixed add in 3 egg yellows and 2 c. lowfat milk (sweet). Stir over medium heat in saucepan till forms pudding. Pour and let cold. If making a pie, use 9 inch pie crust.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 2 servings | |
| Calories 321 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 2mg | 0% |
| Total Carbs 82.29g | 22% |
| Dietary Fiber 0.1g | 0% |
| Sugars 74.93g | 50% |
| Protein 0.02g | 0% |
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