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Servings: 8

Ingredients

Cost per serving $1.06 view details
  • 8 ounce pkg. cream cheese
  • 1 can Hormel chili (with or possibly without beans)
  • 12 ounce pkg. cheese, shredded Cheddar

Directions

  1. In 9 inch glass pie plate, microwave cream cheese 45 seconds to soften spread. Spread chili on top. Top with cheese and microwave of 8 min. Serve with corn chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 8 servings
Calories 324  
Calories from Fat 218 67%
Total Fat 24.82g 31%
Saturated Fat 14.87g 59%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 628mg 26%
Potassium 236mg 7%
Total Carbs 9.59g 3%
Dietary Fiber 2.0g 7%
Sugars 2.21g 1%
Protein 16.15g 26%
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