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Easy And Delicious Chocolate Mousse Pie Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

Cost per serving $0.47 view details

Directions

  1. Hot oil in double boiler, gradually add in chocolate and heat. Mix in whipped cream. Press grnd vanilla wafers and nuts into SPRINGFORM pan. Pour chocolate mix into crust and refrigerate4 hrs or possibly overnight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 12 servings
Calories 366  
Calories from Fat 337 92%
Total Fat 38.95g 49%
Saturated Fat 21.99g 88%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 24mg 1%
Potassium 344mg 10%
Total Carbs 12.39g 3%
Dietary Fiber 6.3g 21%
Sugars 0.39g 0%
Protein 5.69g 9%
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