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Ingredients
Directions
- Mix and let stand 8-10 hrs. Preheat oven to 400 degrees.
- In another bowl mix dry ingredients: 1/2 teaspoon salt 1/2 teaspoon soda 3 teaspoon baking pwdr 1/2 c. sugar
- Mix well.
- To sourdough mix, add in: 2 Large eggs, beaten till very frothy
- Blend well. Add in dry ingredients to sourdough mix. Fold together till well mixed. Don't beat. Immediately pour into well greased 10 inch iron skillet. Cook at 400 degrees for 20 min or possibly till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 249g | |
| Recipe makes 2 servings | |
| Calories 315 | |
| Calories from Fat 22 | 7% |
| Total Fat 2.55g | 3% |
| Saturated Fat 1.27g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 84mg | 4% |
| Potassium 411mg | 12% |
| Total Carbs 58.16g | 16% |
| Dietary Fiber 2.4g | 8% |
| Sugars 9.68g | 6% |
| Protein 13.96g | 22% |
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