The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Donna's Fruit Punch

Donna's Fruit Punch Recipe

Name: Donna's Fruit Punch
Ingredients: 1 pt. basket fresh strawberries; 5 ripe bananas; 6 c. water; 2 (12 ounce.) can frzn orange juice concentrate; 2 (12 ounce.) can frzn pink lemonade concentrate; 1 (46 ounce.) can pineapple juice

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1202 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $1.28 view details

1 pt. basket fresh strawberries
5 ripe bananas
6 c. water
2 (12 ounce.) can frzn orange juice concentrate
2 (12 ounce.) can frzn pink lemonade concentrate
1 (46 ounce.) can pineapple juice

Directions

Mash together the strawberries and bananas. Add in the juices to the fruit and mix well. Makes approximately 1 1/2 gallons of punch base concentrate. Pour into 1/2 gallon lowfat milk cartons and freeze.
Day before you plan to use, place carton of punch in refrigerator to defrost.
To prepare punch, pour 1 container of base punch into a large punch bowl and add in 1 1/2 to 2 (2 liter) bottles of Sprite (not 7-Up). To make champagne punch, use 1 bottle of Sprite and 1 or possibly 2 bottles of pink champagne. Can use regular or possibly diet Sprite.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 611g
Recipe makes 6 servings
Calories 305
Calories from Fat 6	2%
Total Fat 0.64g	1%
Saturated Fat 0.11g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 17mg	1%
Potassium 800mg	23%
Total Carbs 75.86g	20%
Dietary Fiber 2.5g	8%
Sugars 61.27g	41%
Protein 2.51g	4%

Donna's Fruit Punch Recipe

Ingredients