Crispy Baked Fish Fillets Recipe

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0 votes | 1849 views
Servings: 2

Ingredients

Cost per serving $0.15 view details

Directions

  1. Preheat oven to 500 degrees. Wash and dry fillets. Season and dip into oil and coat with crumbs. Add in seasonings. Arrange in a single layer in a lightly oiled shallow baking pan. Bake 10 min without turning. This method produces a crisp-coating almost like deep-fried fish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 254g
Recipe makes 2 servings
Calories 397  
Calories from Fat 170 43%
Total Fat 19.12g 24%
Saturated Fat 2.11g 8%
Trans Fat 0.35g  
Cholesterol 145mg 48%
Sodium 324mg 14%
Potassium 795mg 23%
Total Carbs 12.46g 3%
Dietary Fiber 0.8g 3%
Sugars 0.94g 1%
Protein 41.85g 67%
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