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Savory Baked Fish Fillets Recipe

Name: Savory Baked Fish Fillets
Ingredients: 3/4 pound fish fillet; Salt to taste; 1/2 sm. onion, chopped; 1/4 teaspoon marjoram leaves; Healthy pinch pepper; 1/4 teaspoon dry mustard; 1/2 teaspoon lemon juice; 1/4 c. mayonnaise; Garnish with paprika

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.40 view details

3/4 pound fish fillet
Salt to taste
1/2 sm. onion, chopped
1/4 teaspoon marjoram leaves
Healthy pinch pepper
1/4 teaspoon dry mustard
1/2 teaspoon lemon juice
1/4 c. mayonnaise
Garnish with paprika

Directions

Arrange fish in baking dish. Sprinkle with salt. Combine all other ingredients except paprika and spread over fillets. Bake at 500 degrees 17 to 20 min or possibly till browned. Garnish with paprika.

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Amount Per Serving	%DV
Serving Size 217g
Recipe makes 2 servings
Calories 381
Calories from Fat 243	64%
Total Fat 27.39g	34%
Saturated Fat 4.05g	16%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 296mg	12%
Potassium 607mg	17%
Total Carbs 1.75g	0%
Dietary Fiber 0.3g	1%
Sugars 0.8g	1%
Protein 30.85g	49%

Savory Baked Fish Fillets Recipe

Ingredients