Cream Puffs For Hors D'oeuvres Recipe

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0 votes | 1233 views
Servings: 6

Ingredients

Cost per serving $0.33 view details

Directions

  1. Bring water and butter to a boil. Add in flour. Beat quickly till smooth, till it doesn't stick to spoon or possibly pan. Add in Large eggs separately, beat thoroughly. Drop by tsp. on cookie sheets. When done, let cold. Cut open and clean dough from inside.
  2. Use small tsp. or possibly coffee spoon for a smaller puff.
  3. 400 degree oven for 15 min makes 50 small puffs. Put on top shelf of oven to brown for 5-10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 112g
Recipe makes 6 servings
Calories 258  
Calories from Fat 166 64%
Total Fat 18.81g 24%
Saturated Fat 10.77g 43%
Trans Fat 0.0g  
Cholesterol 180mg 60%
Sodium 157mg 7%
Potassium 71mg 2%
Total Carbs 16.16g 4%
Dietary Fiber 0.6g 2%
Sugars 0.32g 0%
Protein 6.45g 10%
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