Servings: 1
Ingredients
- 1 c. Cottage cheese
- 1/2 tsp Worcestershire sauce
- 2 Tbsp. Chili sauce
- 1/2 c. Minced ripe olives Salt and white pepper
Directions
- Put the cottage cheese through a sieve. To it add in the Worcestershire sauce, chili sauce and olives. Season to taste with salt and white pepper.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 241g | |
Calories 211 | |
Calories from Fat 81 | 38% |
Total Fat 9.24g | 12% |
Saturated Fat 3.64g | 15% |
Trans Fat 0.0g | |
Cholesterol 36mg | 12% |
Sodium 971mg | 40% |
Potassium 277mg | 8% |
Total Carbs 7.88g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 5.93g | 4% |
Protein 23.72g | 38% |
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