Corn Muffins Ala Kenny Rogers Recipe

Name: Corn Muffins Ala Kenny Rogers
Ingredients: 1/2 c. Margarine; 2/3 c. Sugar; 1/4 c. Honey; 2 x Large eggs; 1/2 tsp Salt; 1 1/2 c. Flour; 3/4 c. Yellow cornmeal; 1/2 tsp Baking pwdr; 1/2 c. Lowfat milk; 3/4 c. Frzn yellow corn

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.37 view details

1/2 c. Margarine
2/3 c. Sugar
1/4 c. Honey
2 x Large eggs
1/2 tsp Salt
1 1/2 c. Flour
3/4 c. Yellow cornmeal
1/2 tsp Baking pwdr
1/2 c. Lowfat milk
3/4 c. Frzn yellow corn

Directions

1. Preheat oven to 400 degrees.
2. Cream together butter, sugar, honey, Large eggs and salt in a large bowl.
3. Add in flour, cornmeal and baking pwdr and blend thoroughly. Add in lowfat milk while mixing.
4. Add in corn to mix and combine by hand till corn is worked in.
5. Grease a 12-c. muffin pan and fill each c. with batter. Bake for 20-25 min or possibly till muffins begin to turn brown on top.
Makes 12 muffins.

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Amount Per Serving	%DV
Serving Size 80g
Recipe makes 12 servings
Calories 249
Calories from Fat 79	32%
Total Fat 8.95g	11%
Saturated Fat 1.81g	7%
Trans Fat 1.41g
Cholesterol 35mg	12%
Sodium 256mg	11%
Potassium 82mg	2%
Total Carbs 39.11g	10%
Dietary Fiber 1.0g	3%
Sugars 17.91g	12%
Protein 4.0g	6%

Corn Muffins Ala Kenny Rogers Recipe

Ingredients