Cold Steak Salad Recipe

• 1 lb Boneless sirloin cut into 1/2 inch cubes
• 1/2 c. Butter
• 3/4 lb Mushrooms,sliced
• 1 pkt Frzn artichoke hearts
• 9 ounce , cooked and cooled
• 1 c. Finely diced celery
• 1 pt Small cherry tomatoes
• 2 Tbsp. Minced chives
• 2 Tbsp. Minced parsley
• 2 c. Salad dressing see below
• 2 tsp Dijon mustard
• 2 1/4 c. Oil
• 3/4 c. Wine vinegar
• 6 x Shallots,finely minced
• 1/3 c. Minced parsley
• 1/3 c. Fresh dill weed salt & freshly grnd black pepper to taste
• 1/3 tsp Tabasco sauce

Directions