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1/2 c. instant-blending flour
6 lb vine-ripened plum tomatoes quartered
7 x egg whites lightly beaten
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. lowfat milk 2 2/3 teaspoons
$3.99 per gallon
$0.01
1/3 c. cool water 2 2/3 teaspoons
n/a
 
1 lrg egg 1/6 egg
$2.53 per 12 items
$0.04
1 lrg egg white 1/6 egg
$2.53 per 12 items
$0.04
1 pch salt 1/6 pinch
$2.91 per 16 ounces
$0.00
1 Tbsp. finely-minced chives 1/2 teaspoon
$2.59 per 2/3 ounces
$0.14
2 tsp finely-minced parsley 1/3 teaspoon
$1.09 per cup
$0.01
2 tsp finely-minced fresh tarragon 1/3 teaspoon
$1.97 per 2 ounces
$0.01
3 Tbsp. clarified butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tsp salt Freshly-grnd white pepper to taste 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.31
Total Recipe $1.84
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