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Chocolate Chip Snack Cake Recipe

Name: Chocolate Chip Snack Cake
Ingredients: 1 2/3 c. all-purpose flour; 1 c. packed brown sugar; 1/3 c. minced walnuts; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 c. water; 1/3 c. vegetable oil; 1 teaspoon vinegar; 1 c. semi-sweet chocolate chips

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.34 view details

1 2/3 c. all-purpose flour
1 c. packed brown sugar
1/3 c. minced walnuts
1 teaspoon baking soda
1/2 teaspoon salt
1 c. water
1/3 c. vegetable oil
1 teaspoon vinegar
1 c. semi-sweet chocolate chips

Directions

Heat oven to 350 degrees. Mix flour, brown sugar, walnuts, baking soda, and salt with fork in ungreased 8x8x2 inch square pan. Fold in water, oil and vinegar. Sprinkle chocolate chips over batter. Bake 35-40 min or possibly till toothpick in center comes out clean.

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Amount Per Serving	%DV
Serving Size 90g
Recipe makes 10 servings
Calories 301
Calories from Fat 133	44%
Total Fat 15.52g	19%
Saturated Fat 4.95g	20%
Trans Fat 0.19g
Cholesterol 0mg	0%
Sodium 253mg	11%
Potassium 169mg	5%
Total Carbs 41.66g	11%
Dietary Fiber 2.9g	10%
Sugars 21.57g	14%
Protein 4.15g	7%

Chocolate Chip Snack Cake Recipe

Ingredients