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Add a photoServings: 8
Ingredients
- 2 pkg. Slice N Bake chocolate chip cookies
- 2 (8 ounce.) pkg. cream cheese, softened
- 1 c. sugar
- 2 Large eggs
- 1 teaspoon vanilla
- 1/2 c. coconut, opt.
Directions
- Preheat oven to 350 degrees. Lightly grease 13 x 9 inch cake pan. Slice first package of chocolate chip cookies into 1/4 inch slices and cover bottom of cake pan. Pat carefully to fill in open spaces.
- Cream together cream cheese, sugar, Large eggs and vanilla till smooth. Stir in coconut. Spread proportionately over bottom cookie layer in pan.
- Slice second package of chocolate chip cookies into 1/4 inch slices and cover cream cheese layer. With end of knife, gently spread edges of top cookie layer to fill in open spaces.
- Bake at 350 degrees for 40 to 45 min. Cold thoroughly before cutting into bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 8 servings | |
| Calories 319 | |
| Calories from Fat 189 | 59% |
| Total Fat 21.51g | 27% |
| Saturated Fat 12.09g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 114mg | 38% |
| Sodium 200mg | 8% |
| Potassium 105mg | 3% |
| Total Carbs 27.86g | 7% |
| Dietary Fiber 0.2g | 1% |
| Sugars 27.12g | 18% |
| Protein 5.0g | 8% |
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