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Add a photoServings: 12
Ingredients
- 1 pkt Refrigerated chocolate chip cookies
- 20 ounce Package
- 1 c. Diced dry fruit bits
- 1/4 c. Coconut
- 1/2 c. Orange juice
- 1 tsp Orange marmalade
- 2 ounce Vanilla-flavored candy coating minced
- 1 tsp Oil
Directions
- Heat oven to 350 degrees. Press cookie dough in bottom of ungreased 12" pizza pan or possibly 13x9" pan. Bake at 350 degrees or possibly 15 to 25 min or possibly till light golden. Cold completely.
- Meanwhile, in small saucepan over medium heat, combine dry fruit bits, coconut and orange juice. Cook over medium heat till juice is abosrbed, about 10 min, stirring occasionally. Remove from heat; stir in marmalade. Chill 25 min to cold completely. Spoon cool fruit mix proportionately over baked crust.
- In small saucepan over low heat, heat candy coating with oil, stirring constantly. Drizzle proportionately over fruit mix. Cut into squares to serve.
- Makes 30 to 36 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 18g | |
| Recipe makes 12 servings | |
| Calories 46 | |
| Calories from Fat 23 | 50% |
| Total Fat 2.7g | 3% |
| Saturated Fat 1.16g | 5% |
| Trans Fat 0.01g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 50mg | 1% |
| Total Carbs 5.09g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 3.68g | 2% |
| Protein 0.82g | 1% |
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