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Ingredients
- 1 pkt Chocolate chips, (12 ounce.)
- 1 lb White almond bark, divided
- 2 c. Miniature marshmallows
- 1 c. Crisp rice cereal
- 1 c. Peanuts
- 6 ounce Jarred red maraschino cherries Liquid removed & cut in half
- 1/3 c. Coconut
Directions
- In a large saucepan over low heat, heat chocolate chips w/ 14 ounce. Of the almond bark. Stir until smooth. Set aside. Stir in marshmallows, cereal & peanuts. On greased 12-in. Pizza pan, pour chocolate marshmallow mix. Top mix w/cherries. Sprinkle cherries w/coconut. Heat 2 ounce. Almond bark in microwave. Drizzle over coconut.
- Chill until ready to serve. To serve, break into pcs.
- Approximately 10 min.
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