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Chip Chicken Casserole Recipe

Name: Chip Chicken Casserole
Ingredients: 3 c. Chicken, cooked, minced; 2 c. Celery, minced; 1 c. Blanched almonds; 2 Tbsp. Onion, grated; 2 Tbsp. Lemon juice; 1/2 c. Lowfat sour cream; 1 can Cream of chicken soup; 1 c. Cheese, shredded; 1 c. Potato chips, crushed

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.12 view details

3 c. Chicken, cooked, minced
2 c. Celery, minced
1 c. Blanched almonds
2 Tbsp. Onion, grated
2 Tbsp. Lemon juice
1/2 c. Lowfat sour cream
1 can Cream of chicken soup
1 c. Cheese, shredded
1 c. Potato chips, crushed

Directions

Combine chicken, celery, almonds and onion. Blend together till smooth the lemon juice, lowfat sour cream, and soup. Stir into chicken mix. Top with cheese and potato chips. Bake at 350 for 30 min.

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Amount Per Serving	%DV
Serving Size 270g
Recipe makes 6 servings
Calories 695
Calories from Fat 457	66%
Total Fat 52.13g	65%
Saturated Fat 15.73g	63%
Trans Fat 0.0g
Cholesterol 94mg	31%
Sodium 759mg	32%
Potassium 1125mg	32%
Total Carbs 30.47g	8%
Dietary Fiber 4.8g	16%
Sugars 3.19g	2%
Protein 29.41g	47%

Chip Chicken Casserole Recipe

Ingredients