Chinesen Cabbage In A Skillet Recipe

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0 votes | 774 views
Servings: 6

Ingredients

Cost per serving $0.50 view details

Directions

  1. Heat oil and put in clean cabbage. Stir constantly for 5 min. Add in salt, pepper and ginger. Mix well. Add in water and cover pan tightly. Cook over Mediuam heat for 10 min. Uncover. Stir till water is almost evaprorated and cabbage is tender.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 138g
Recipe makes 6 servings
Calories 56  
Calories from Fat 42 75%
Total Fat 4.75g 6%
Saturated Fat 0.8g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 468mg 20%
Potassium 313mg 9%
Total Carbs 2.8g 1%
Dietary Fiber 1.3g 4%
Sugars 1.45g 1%
Protein 1.87g 3%
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