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Chicken Rice Casserole Recipe

Name: Chicken Rice Casserole
Ingredients: 1 c. long grain rice; 3 chicken breasts, cut in half or possibly 5 med. legs and thighs; 1 can mushroom soup; 3/4 c. water; 1 pkg. Lipton onion soup mix

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.03 view details

1 c. long grain rice
3 chicken breasts, cut in half or possibly 5 med. legs and thighs
1 can mushroom soup
3/4 c. water
1 pkg. Lipton onion soup mix

Directions

Combine soup and water, mix well and pour over chicken. Cover with foil, fasten to make airtight and bake at 325 degrees for 2 hrs.

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Amount Per Serving	%DV
Serving Size 182g
Recipe makes 6 servings
Calories 291
Calories from Fat 93	32%
Total Fat 10.36g	13%
Saturated Fat 2.88g	12%
Trans Fat 0.08g
Cholesterol 49mg	16%
Sodium 483mg	20%
Potassium 262mg	7%
Total Carbs 29.33g	8%
Dietary Fiber 0.6g	2%
Sugars 0.76g	1%
Protein 18.58g	30%

Chicken Rice Casserole Recipe

Ingredients