Chicken Fajitas (Fa Hee Tas) Recipe

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Servings: 4

Ingredients

Cost per serving $1.90 view details

Directions

  1. Cut chicken into strips and marinate in lime juice while slicing vegetables. Heat oil and saute/fry garlic, add in onion rings and green peppers, saute/fry. Remove from skillet, add in more oil, then chicken, liquid smoke, salt and pepper. Saute/fry till chicken is white (just a few min). Add in vegetables to reheat.
  2. Hot tortillas and fix fajitas like tacos with the other ingredients. Guacamole and Pico de Gallo recipes are below. One chicken breast usually makes 3 fajitas and this is filling for the normal appetite.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 213g
Recipe makes 4 servings
Calories 230  
Calories from Fat 142 62%
Total Fat 16.27g 20%
Saturated Fat 3.63g 15%
Trans Fat 0.17g  
Cholesterol 30mg 10%
Sodium 386mg 16%
Potassium 468mg 13%
Total Carbs 11.95g 3%
Dietary Fiber 4.4g 15%
Sugars 4.02g 3%
Protein 11.04g 18%
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