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Chicken Babies Recipe

Name: Chicken Babies
Ingredients: Chicken cutlets (10 boneless breasts); 3/4 stick butter, melted; 1 pkg. full Mozzarella cheese; 1 egg, beaten; 1 c. white wine (you can vary the amount); Seasoned bread crumbs; Sliced ham (optional)

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.27 view details

Chicken cutlets (10 boneless breasts)
3/4 stick butter, melted
1 pkg. full Mozzarella cheese
1 egg, beaten
1 c. white wine (you can vary the amount)
Seasoned bread crumbs
Sliced ham (optional)

Directions

(Cut into sticks, 1 1/2 inches x 1 1/2 inches, approximate size).
1. Lb. chicken breast to make tender.
2. Dip cutlet in egg and bread crumbs.
3. Wrap a cutlet around cheese stick and ham slice.
4. Arrange cutlets in buttered dish, tuck ends in to create neat rolls.
5. Pour melted butter over chicken and bake at 350 degrees for 1/2 hour, then pour wine over chicken and bake an additional 1/2 hour. Makes for a special dinner.

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Amount Per Serving	%DV
Serving Size 127g
Recipe makes 4 servings
Calories 282
Calories from Fat 193	68%
Total Fat 21.85g	27%
Saturated Fat 12.34g	49%
Trans Fat 0.04g
Cholesterol 115mg	38%
Sodium 172mg	7%
Potassium 156mg	4%
Total Carbs 1.77g	0%
Dietary Fiber 0.0g	0%
Sugars 0.57g	0%
Protein 9.32g	15%

Chicken Babies Recipe

Ingredients