Cheese Spinach Sausage Pie Recipe

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0 votes | 875 views
Servings: 10

Ingredients

Cost per serving $1.25 view details

Directions

  1. Saute/fry sausage slices. Combine Large eggs with sausage, spinach, mozzarella, ricotta, salt, pepper and garlic pwdr. Line deep pie pan with crust. Add in filling. Put rest of crust on top, trim edges, and fold under. Slit top to vent. Combine reserved yolk with water. Brush top of pie. Bake in preheated 375 degree oven 1-1/4 hrs. Let stand 10 min. Serve warm or possibly cool.
  2. NOTES : This is one of the cholesterol laden, artery clogging, heart stopping recipes I'm famous for. This is so good it's worth risking your life for.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 218g
Recipe makes 10 servings
Calories 480  
Calories from Fat 307 64%
Total Fat 34.1g 43%
Saturated Fat 14.27g 57%
Trans Fat 0.0g  
Cholesterol 191mg 64%
Sodium 882mg 37%
Potassium 430mg 12%
Total Carbs 17.06g 5%
Dietary Fiber 2.1g 7%
Sugars 0.93g 1%
Protein 26.57g 43%
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