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Cauliflower Pakoras Recipe

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Cauliflower Pakoras
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Ingredients

  • Cauliflower – 250 gms, chopped
  • Besan Flour – 1/3 cup
  • Salt – 1 tsp
  • Saunf – 1/4 tsp
  • Cumin Powder – 1/2 tsp
  • Turmeric Powder – 1/2 tsp
  • Curry Leaves – few
  • Ginger Garlic Paste – 1 tsp
  • Green Chilli – 1, small, finely chopped
  • Oil as required for frying
  • Chaat Masala Powder – a pinch

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 167g
Calories 156  
Calories from Fat 19 12%
Total Fat 2.22g 3%
Saturated Fat 0.24g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2377mg 99%
Potassium 667mg 19%
Total Carbs 26.01g 7%
Dietary Fiber 6.2g 21%
Sugars 7.34g 5%
Protein 9.45g 15%
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