Servings: 12
Ingredients
- 1 1/4 box confectioners sugar
- 1/2 c. peanut butter
- 1 1/2 sticks butter
- Paraffin wax
- 10 or possibly 12 ounce chocolate bars
Directions
- Heat butter. Mix with peanut butter and sugar. Shape into balls. Refrigerate till hard. In a double boiler, heat the chocolate bars. Mix a couple thin slices of wax in the chocolate and place on wax paper. Keep chocolate over hot water while coating the balls.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 51g | |
Recipe makes 12 servings | |
Calories 296 | |
Calories from Fat 259 | 88% |
Total Fat 30.38g | 38% |
Saturated Fat 16.69g | 67% |
Trans Fat 0.0g | |
Cholesterol 30mg | 10% |
Sodium 139mg | 6% |
Potassium 283mg | 8% |
Total Carbs 10.63g | 3% |
Dietary Fiber 4.9g | 16% |
Sugars 1.24g | 1% |
Protein 5.83g | 9% |
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