Candy Chocolate Balls Recipe

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0 votes | 641 views
Servings: 12

Ingredients

Cost per serving $0.50 view details

Directions

  1. Heat butter. Mix with peanut butter and sugar. Shape into balls. Refrigerate till hard. In a double boiler, heat the chocolate bars. Mix a couple thin slices of wax in the chocolate and place on wax paper. Keep chocolate over hot water while coating the balls.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 51g
Recipe makes 12 servings
Calories 296  
Calories from Fat 259 88%
Total Fat 30.38g 38%
Saturated Fat 16.69g 67%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 139mg 6%
Potassium 283mg 8%
Total Carbs 10.63g 3%
Dietary Fiber 4.9g 16%
Sugars 1.24g 1%
Protein 5.83g 9%
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