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Canadian Buttermilk Pancakes With Maple Syrup - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
5 ounce Plain flour 5/6 oz
$2.99 per 5 pounds
$0.03
1/2 tsp Baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 pch Salt 1/6 pinch
$2.91 per 16 ounces
$0.00
4 fl ounce Buttermilk 2/3 fl oz
$3.09 per quart
$0.06
3 fl ounce Cool water 1/2 fl oz
n/a
 
3 lrg Large eggs, beaten 1/2 eggs
$2.53 per 12 items
$0.11
1 ounce Lard, (1 to 2) Pure maple syrup and creme fraiche, to serve 1/6 oz
$3.99 per 16 ounces
$0.04
Total per Serving $0.25
Total Recipe $1.48
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