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Buttermilk Custard Pie (Low Calorie) Recipe

Name: Buttermilk Custard Pie (Low Calorie)
Ingredients: 2/3 c. sugar; 2 large eggs; 1 c. buttermilk; 1/2 T butter; 1 T lemon juice or possibly other flavoring

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.83 view details

2/3 c. sugar
2 large eggs
1 c. buttermilk
1/2 T butter
1 T lemon juice or possibly other flavoring

Directions

Beat large eggs, sugar and butter together. Add in lowfat milk and flavoring. Pour into unbaked pie crust. Bake in hot 425 degree oven till knife comes out clean when inserted into custard.

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Amount Per Serving	%DV
Serving Size 242g
Recipe makes 2 servings
Calories 387
Calories from Fat 62	16%
Total Fat 6.93g	9%
Saturated Fat 2.81g	11%
Trans Fat 0.0g
Cholesterol 216mg	72%
Sodium 204mg	9%
Potassium 256mg	7%
Total Carbs 73.12g	19%
Dietary Fiber 0.0g	0%
Sugars 72.91g	49%
Protein 10.27g	16%

Buttermilk Custard Pie (Low Calorie) Recipe

Ingredients