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Bran Muffins Recipe

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Bran Muffins
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Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 2 cups Ready-To-Eat Cereal All-Bran® Original
  • 1 1/4 cups fat-free milk
  • 1 egg
  • 1/4 cup vegetable oil

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