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Blueberry Jello Salad Recipe

Name: Blueberry Jello Salad
Ingredients: 2 sm. boxes grape Jello; 2 c. boiling water; 1 can blueberry pie filling; 1 lg. can crushed pineapple, don't drain; 1 c. minced pecans

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.94 view details

2 sm. boxes grape Jello
2 c. boiling water
1 can blueberry pie filling
1 lg. can crushed pineapple, don't drain
1 c. minced pecans

Directions

Dissolve Jello in boiled water. Add pineapple, blueberry pie filling, and nuts to Jello; mix well. Chill till hard, in an 8 x 10 inch dish. Whip all topping ingredients together till smooth. When Jello mix is hard, spread on topping. Keep refrigerated.

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Amount Per Serving	%DV
Serving Size 256g
Recipe makes 6 servings
Calories 303
Calories from Fat 60	20%
Total Fat 7.18g	9%
Saturated Fat 0.6g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 46mg	2%
Potassium 217mg	6%
Total Carbs 60.04g	16%
Dietary Fiber 3.7g	12%
Sugars 50.73g	34%
Protein 2.04g	3%

Blueberry Jello Salad Recipe

Ingredients