Blue Cheese And Apple Coleslaw Recipe

Name: Blue Cheese And Apple Coleslaw
Ingredients: 1/2 c. mayonnaise; 1/2 c. lowfat sour cream; 2 Tbsp. lemon juice; 3 Tbsp. prepared horseradish, liquid removed; 1 tsp sugar; 1 tsp salt; 1 x cabbage, finely shredded (about 2 pounds); 1 c. diced tart apple; 4 x green onions, minced; 1/2 c. blue cheese, crumbled

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.52 view details

1/2 c. mayonnaise
1/2 c. lowfat sour cream
2 Tbsp. lemon juice
3 Tbsp. prepared horseradish, liquid removed
1 tsp sugar
1 tsp salt
1 x cabbage, finely shredded (about 2 pounds)
1 c. diced tart apple
4 x green onions, minced
1/2 c. blue cheese, crumbled

Directions

Mix together mayonnaise and lowfat sour cream. Add in lemon juice, horseradish, sugar and salt. Pour and toss dressing with cabbage, apples, green onions and blue cheese. Chill for least 30 min.

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Amount Per Serving	%DV
Serving Size 214g
Recipe makes 6 servings
Calories 264
Calories from Fat 201	76%
Total Fat 22.73g	28%
Saturated Fat 6.51g	26%
Trans Fat 0.0g
Cholesterol 18mg	6%
Sodium 704mg	29%
Potassium 336mg	10%
Total Carbs 13.18g	4%
Dietary Fiber 4.0g	13%
Sugars 8.25g	6%
Protein 4.69g	8%

Blue Cheese And Apple Coleslaw Recipe

Ingredients