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Ingredients
- 1 pkt Frzn unsweetened, 10 ounce. Blackberries, thawed
- 1/4 c. Blackberry vinegar
- 1/3 c. Sugar
- 3/4 c. Vegetable oil
- 1/2 c. Half and half
Directions
- Puree Blackberries by pushing through a sieve with back of wooden spoon.
- Blend vinegar and sugar in blender till smooth. With blender running, slowly add in oil, then half and half, then Blackberry puree (about 3/4 c.) Mix well. Chill till ready to serve. Shake well before stirring.
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