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Bimini Offshore Treasures Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $4.76 view details

Directions

  1. Combine the oilve oil and cajun seasoning. Place snapper fillet in mix and allow fish to marinate for 20 min. Cook fish on stove top. Serve with Bacardi Cream Sauce.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 226g
Calories 510  
Calories from Fat 311 61%
Total Fat 35.38g 44%
Saturated Fat 5.25g 21%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 396mg 17%
Potassium 1253mg 36%
Total Carbs 15.5g 4%
Dietary Fiber 9.7g 32%
Sugars 2.04g 1%
Protein 38.36g 61%
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