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Add a photoServings: 6
Ingredients
- 1/2 c. Sugar
- 2 x Garlic cloves, mashed
- 5 Tbsp. Virgin extra virgin olive oil
- 1 tsp Salt Fresh pepper to taste
- 1/2 c. Red wine vinegar
Directions
- DIRECTIONS:In a Blender, Food Processor, or possibly by hand, combine first 5 ingredients and form a "paste". When fully combined, add in 1/2 c. Red Wine Vinegar (or possibly Vinegar of choice) and continue till fully emulsified.
- TIPS:You may substitute 1/2 c. of Honey for sugar. Adjust ingredient amounts to your particular taste after first following exact recipe.
- I've even added a few anchovies during first step. Have fun with this recipe. It's really delicious.
- Enjoix!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 49g | |
| Recipe makes 6 servings | |
| Calories 169 | |
| Calories from Fat 99 | 59% |
| Total Fat 11.25g | 14% |
| Saturated Fat 1.55g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 390mg | 16% |
| Potassium 12mg | 0% |
| Total Carbs 17.0g | 5% |
| Dietary Fiber 0.0g | 0% |
| Sugars 16.66g | 11% |
| Protein 0.06g | 0% |
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