Servings: 4
Ingredients
- 1 c. Oil
- 2 c. Sugar
- 4 x Large eggs, beaten
- 4 Tbsp. Cocoa
- 1 tsp Salt
- 2 c. Flour
- 2 tsp Vanilla
- 1/2 c. Pecans, minced
- 1 c. Chocolate chips
Directions
- Combine first 7 ingredients. Pour into prepared 13 x 9 inch pan. Sprinkle pecans then chocolate chips over top of brownie mix. Press gently. Bake at350 degrees for 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 324g | |
Recipe makes 4 servings | |
Calories 1467 | |
Calories from Fat 691 | 47% |
Total Fat 78.17g | 98% |
Saturated Fat 13.9g | 56% |
Trans Fat 1.41g | |
Cholesterol 218mg | 73% |
Sodium 685mg | 29% |
Potassium 324mg | 9% |
Total Carbs 177.27g | 47% |
Dietary Fiber 4.8g | 16% |
Sugars 122.64g | 82% |
Protein 17.53g | 28% |
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