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Best Peach Cobbler Recipe

Name: Best Peach Cobbler
Ingredients: Canned or possibly fresh peaches (8 or possibly 9); 1 teaspoon cinnamon; 1 teaspoon lemon juice; 3 tbsp. butter; 3/4 c. sugar; 1 c. flour; 1 teaspoon baking pwdr; 1 1/2 teaspoon salt; 1/2 c. lowfat milk

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.43 view details

Canned or possibly fresh peaches (8 or possibly 9)
1 teaspoon cinnamon
1 teaspoon lemon juice
3 tbsp. butter
3/4 c. sugar
1 c. flour
1 teaspoon baking pwdr
1 1/2 teaspoon salt
1/2 c. lowfat milk

Directions

Slice peaches to cover 9-inch pie pan. Sprinkle with cinnamon and lemon juice. Cream butter and sugar. Sift flour, baking pwdr, and salt. Alternately add in flour mix and 1/2 c. lowfat milk to creamed mix.
Combine sugar and cornstarch. Sprinkle over top. Pour boiling water over top of all. Bake at 350 degrees for 1 hour.

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Amount Per Serving	%DV
Serving Size 139g
Recipe makes 4 servings
Calories 368
Calories from Fat 81	22%
Total Fat 9.27g	12%
Saturated Fat 5.72g	23%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 1264mg	53%
Potassium 110mg	3%
Total Carbs 68.39g	18%
Dietary Fiber 1.5g	5%
Sugars 43.75g	29%
Protein 4.49g	7%

Best Peach Cobbler Recipe

Ingredients