Home » Recipes » Beef Tenderloin Steaks With Vanilla Bearnaise Sauce

Print recipe cost
Beef Tenderloin Steaks With Vanilla Bearnaise Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 x - 1/2 tsp. pure vanilla extract or possibly to taste Salt and white pepper to taste Parsley for garnish
Ingredients Per Recipe Qty Common Price Price per Recipe
4 x beef tenderloin steaks 4 beef tenderloin steaks
$14.99 per pound
$12.29
1/4 c. wine vinegar or possibly dry white vermouth 1/4 cup
$3.39 per 12 fluid ounces
$0.56
1 Tbsp. shallots or possibly scallions, chopped 1 tbsp
$3.99 per pound
$0.09
1 x -Tbsp. fresh tarragon chopped or possibly 1 tsp. dry tarragon 1 tbsp
$1.97 per 2 ounces
$0.06
1/3 c. butter (6 Tbsp.) 1/3 cup
$3.99 per 16 ounces
$0.67
2 whl Large eggs 2 eggs
$2.53 per 12 items
$0.42
Total Recipe $14.10
Email Recipe Cost
or Close
Advertisement