Beef Sukiyaki Recipe

• 1 lb Best beef, very thinly sliced
• 1 c. Bamboo shoots
• 1 x Onion, sliced
• 2 x Leeks, minced into bite sized pcs
• 4 lrg Mushrooms, minced into bite sized pcs
• 1/4 x Sliced Chinese cabbage A few leaves of spinach
• 1/4 lb Cubed tofu
• 1 c. Shirataki spaghetti
• 1/2 c. Soy sauce diluted with 1/2 pint water with 1tbsp sugar

Directions