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Quick and Easy Recipe
Beef Marinade Recipe
I love to grill during the summer and one of my favorite meats to grill is a tri-tip roast.
At first the ingredients didn't sound very good but I gave it a try anyway. Was I wrong! This is one of the best marinades I have used.
I have also used this with country style pork ribs and it was excellent with them also.
| Prep time: 10 Minutes |
American
|
| Cook time: 1 Days | Servings: 4-6 |
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 4 servings | |
| Calories 114 | |
| Calories from Fat 3 | 3% |
| Total Fat 0.33g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1206mg | 50% |
| Potassium 235mg | 7% |
| Total Carbs 27.2g | 7% |
| Dietary Fiber 2.5g | 8% |
| Sugars 15.6g | 10% |
| Protein 3.25g | 5% |
Ingredients Convert Measures
- 1 1/2 to 2lb tri-tip roast, steak, or pork
- 1/3 cup soy sauce
- Juice from 2 lemons
- 1/4 cup granulated sugar
- 1/4 cup black pepper
- 1/4 cup minced garlic
- 1/4 cup dried minced or chopped onions
- 2 Tb Johnny's Seasoning Salt
Directions
- Mix all ingredients well.
- Put the tri-tip or other meat in a 1 gallon zip top plastic bag and pour in marinade.
- Shake or turn the bag over several timed to be sure all of the meat is well coated and place the bag in the refrigerator over night, turning the bag over several times.