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Banana Split Ice Cream Recipe

Name: Banana Split Ice Cream
Ingredients: 2 cans Eagle Brand; 1 (8 ounce.) can crushed pineapple; 3 bananas, mashed; 1 pkg. frzn strawberries; 1 c. pecans, minced; 1 quart. half and half; 1 carton whipping cream

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.32 view details

2 cans Eagle Brand
1 (8 ounce.) can crushed pineapple
3 bananas, mashed
1 pkg. frzn strawberries
1 c. pecans, minced
1 quart. half and half
1 carton whipping cream

Directions

Mix together and add in sufficient lowfat milk to fill freezer.

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Amount Per Serving	%DV
Serving Size 223g
Recipe makes 8 servings
Calories 285
Calories from Fat 167	59%
Total Fat 19.29g	24%
Saturated Fat 9.15g	37%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 51mg	2%
Potassium 356mg	10%
Total Carbs 26.54g	7%
Dietary Fiber 2.4g	8%
Sugars 15.92g	11%
Protein 4.85g	8%

Banana Split Ice Cream Recipe

Ingredients