The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Baked Pecan Cheese Balls

Print

Email

Baked Pecan Cheese Balls Recipe

Name: Baked Pecan Cheese Balls
Ingredients: 1/2 lb cheddar cheese -- grated; 3/4 c. all-purpose flour; 1/8 tsp salt; 1/2 tsp paprika; 1/4 c. melted butter; 1 c. pecan halves

by Global Cookbook

Add a photo

click to rate

0 votes | 1017 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.94 view details

1/2 lb cheddar cheese -- grated
3/4 c. all-purpose flour
1/8 tsp salt
1/2 tsp paprika
1/4 c. melted butter
1 c. pecan halves

Directions

Mix all ingredients well except the pecans, kneading with hands if necessary, which's right get those hands in there. Form dough into small balls. Press center of each ball with them. Insert pecan half into thumb imprint and bring dough up around pecan. Place on cookie sheet and bake at 375 degrees for 12 to 15 min till lightly browned. Serve warm!

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 71g
Recipe makes 6 servings
Calories 338
Calories from Fat 232	69%
Total Fat 26.67g	33%
Saturated Fat 13.4g	54%
Trans Fat 0.0g
Cholesterol 60mg	20%
Sodium 338mg	14%
Potassium 96mg	3%
Total Carbs 13.72g	4%
Dietary Fiber 1.3g	4%
Sugars 0.61g	0%
Protein 11.93g	19%

Baked Pecan Cheese Balls Recipe

Ingredients