Baked Cheese Stuffed Potatoes Gghol Recipe

Name: Baked Cheese Stuffed Potatoes Gghol
Ingredients: 4 lrg potatoes; 2 Tbsp. warm heavy cream; 3 Tbsp. grated cheddar; 2 1/2 Tbsp. butter; 1 x well beaten Large eggs; 1/2 tsp salt

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.65 view details

4 lrg potatoes
2 Tbsp. warm heavy cream
3 Tbsp. grated cheddar
2 1/2 Tbsp. butter
1 x well beaten Large eggs
1/2 tsp salt

Directions

Scrub and dry potatoes, then bake 45 minutes. at 425 degrees. Cut off tops lengthwise and scoop out middles. Mash with the salt, butter, cheese, cream and egg. Beat till fluffy and replace in shells. Bursh tops with more melted butter. Return to oven and bake 10 minutes. longer, till the tops are delicately browned.
Serves 4

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Amount Per Serving	%DV
Serving Size 312g
Recipe makes 4 servings
Calories 345
Calories from Fat 119	34%
Total Fat 13.5g	17%
Saturated Fat 8.06g	32%
Trans Fat 0.0g
Cholesterol 88mg	29%
Sodium 417mg	17%
Potassium 1196mg	34%
Total Carbs 48.74g	13%
Dietary Fiber 6.1g	20%
Sugars 2.3g	2%
Protein 8.91g	14%

Baked Cheese Stuffed Potatoes Gghol Recipe

Ingredients