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Baked Apple "Donuts" Recipe

Name: Baked Apple "Donuts"
Ingredients: 1 1/2 c. flour; 1/2 teaspoon salt; 1 3/4 teaspoon baking pwdr; 1/2 teaspoon nutmeg; 1/2 c. sugar; 1/3 c. shortening; 1 egg, beaten; 1/2 c. lowfat milk; 1 1/2 c. finely diced apples

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.38 view details

1 1/2 c. flour
1/2 teaspoon salt
1 3/4 teaspoon baking pwdr
1/2 teaspoon nutmeg
1/2 c. sugar
1/3 c. shortening
1 egg, beaten
1/2 c. lowfat milk
1 1/2 c. finely diced apples

Directions

Sift first 5 ingredients. Add in 1/3 cup shortening; mix till mix is coarse. Set aside. In another bowl put together egg, lowfat milk and diced apples. Add in to dry ingredients just till blended.Spoon into 12 greased muffin cups. Bake at 350 degrees for 20-25 min. While donuts are baking, heat 1/2 cup butter. Set aside. Put together 1/2 cup sugar and 1 tsp cinnamon. When donuts are done, dip in butter and then in sugar.

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Amount Per Serving	%DV
Serving Size 117g
Recipe makes 6 servings
Calories 316
Calories from Fat 115	36%
Total Fat 13.04g	16%
Saturated Fat 3.4g	14%
Trans Fat 3.81g
Cholesterol 32mg	11%
Sodium 581mg	24%
Potassium 104mg	3%
Total Carbs 45.47g	12%
Dietary Fiber 1.5g	5%
Sugars 20.77g	14%
Protein 4.91g	8%

Baked Apple "Donuts" Recipe

Ingredients