Bacon Zucchini Bake Recipe

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Servings: 1

Ingredients

Directions

  1. In fry pan cook bacon on medium heat till crisp; drain. In same fry pan, cook onion in margarine on medium heat 5 min; blend in flour and pepper.
  2. Gradually add in lowfat milk; cook, stirring till thickened.
  3. Stir in cheese, bacon, rice, zucchini and olives. Pour into lightly greased 12"x8" baking pan; sprinkle paprika on top. Bake, covered with foil, at 375 degrees for 20 min. Remove foil, continue baking at 375 degrees for 10 min.

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